Food
*All prices include tax.
*Please note that we charge a small table fee of ¥350 per person, which includes a light appetizer.This is a common practice in Japanese Cantina.
Tacos
A globally loved food that originated in Mexico.Enjoy our homemade tortillas, known for their soft and chewy texture.
A “tortilla” is a traditional Mexican flatbread. To achieve the perfect chewiness, we use our own special blend of masa (corn flour) and carefully prepare our tortillas in-house.Each tortilla is freshly grilled after you place your order, so you can always enjoy them hot and freshly made.
A perfect set for sharing, featuring four tacos.Select two fillings of your choice.Served with 4 tortillas, tomato, avocado, lettuce, cilantro, frijoles (beans), lime, two house-made salsas, and sour cream.
Our most popular taco.Made with locally sourced Noto pork from Ishikawa, marinated in our original secret sauce and grilled to perfection.
A nutritious Mexican-style combination of pork and edible cactus (nopales).A favorite among our regular customers and staff.
Beef tongue slowly simmered with aromatic vegetables until incredibly tender.A longtime favorite with many loyal fans.
SA spicy combination of green chili peppers (jalapenos) and chicken. A favorite among regulars and staff.
A unique twist featuring Japan’s world-famous teriyaki flavor, tossed with tender house-prepared chicken.Loved by kids and international guests alike.
Mexican-style spicy chorizo sausage packed with flavor.Perfect with a cold beer!
Shrimp tossed in a smoky chipotle chili salsa and creamy mayonnaise.
The same savory taco meat used in taco rice—just as delicious in tacos!Made with premium Japanese Black Wagyu beef.
Creamy avocado—often called “butter of the forest”—pairs perfectly with fresh tomatoes.A vegetarian-friendly taco.
Quesadillas
A pizza-like dish made with a flour tortilla filled with ingredients, cheese, and onions, then grilled until crispy.
Tortilla Dishes
Crispy totopos (tortilla chips) topped with melted cheese and served with four kinds of dips. Enjoy mixing and matching!
Rich and creamy guacamole (avocado dip) served on crispy totopos.A perfect snack or light appetizer.
Chicken rolled in tortillas and topped with a tomato-based salsa.
Chicken rolled in tortillas and topped with a tangy tomatillo salsa.
Chicken rolled in tortillas and topped with a rich cocoa-flavored mole sauce.
Salads
Shrimp and avocado are a perfect match—juicy shrimp and creamy avocado create a beautifully balanced dish.
A salad made with nopales (edible cactus), a popular Mexican ingredient.The texture is similar to seaweed or mountain vegetables.
Meat Dishes
A popular dish made with Noto pork shoulder, marinated in our original special sauce.Choose your portion: 100g / 200g / 500g.
A luxurious platter featuring chicken, Noto pork, and beef skirt steak.
A hearty steak plate with chicken and Noto pork.
Juicy beef skirt steak marinated in our original sauce and grilled to perfection.
Chicken steak topped with a traditional Mayan sauce made from chocolate, spices, and vegetables.
Mid-joint chicken wings tossed in a sweet and spicy house-made sauce. Perfect with beer.
Flavor-packed Mexican-style spicy sausage. A great match for drinks.
Seafood
Juicy shrimp tossed with grilled vegetables and smoky chipotle mayo.
Shrimp simmered in garlic-infused olive oil.Dip your baguette and enjoy the rich, flavorful oil.
Octopus simmered in garlic-infused olive oil. Best enjoyed with baguette.
Crispy bite-sized shrimp fritters—once you start, you won’t stop!
Appetizers
Rice Dishes
100% domestic ground beef and red kidney beans simmered with tomatoes.
A Mexican–Japanese hybrid rice dish originally from Okinawa.
A Mexican-style large wrap filled with rice, pork, avocado, red kidney beans, and more, wrapped in a flour tortilla and grilled.
Desserts
An assortment of desserts with a chocolate message plate. Perfect for birthdays and celebrations.
Homemade Mexican-style custard pudding with a rich, firm texture.
Homemade rich chocolate cake topped with chocolate ice cream. 100% satisfaction guaranteed!
Ice cream lightly sprinkled with Tajín, a popular Mexican seasoning made with chili and lime.
Vegetarian Menu (No Meat or Fish)
At Margarita, we offer vegetarian-friendly dishes.
The following items contain no meat or fish, though some include eggs and dairy products.
- Bean & Cactus Tacos ¥450
- Avocado & Tomato Tacos ¥450
- Tomato Quesadilla ¥900
- Gorgonzola Quesadilla ¥1,000
- Vegetarian Enchiladas Rojas ¥1,000
- Vegetarian Enchiladas Verdes ¥1,000
- Vegetarian Enchiladas Mole ¥1,200
- Guacamole & Totopos ¥900
- Vegetarian Nachos ¥1,450
- Super Vegetarian Nachos ¥2,000
- Vegan Salad ¥1,100
- Cactus Salad ¥1,100
- Sliced Avocado & Tomato ¥550
- Japanese-style Seasoned Cactus ¥550
- Homemade Pickles ¥550
- Crispy Grilled Cheese ¥550
- French Fries ¥550
- Avocado Fritters ¥700
- Parmesan Rice ¥550
- Vegetarian Burrito ¥1,100
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Tortillas
1 piece¥100
Set of 4¥350
Vegan Menu
- Bean & Cactus Tacos ¥450
- Avocado & Tomato Tacos ¥450
- Guacamole & Totopos ¥900
- Vegan Salad ¥1,100
- Sliced Avocado & Tomato ¥550
- Japanese-style Seasoned Cactus ¥550
- Homemade Pickles ¥550
- French Fries ¥550
- Avocado Fritters ¥700
-
Tortillas
1 piece¥100
Set of 4¥350